Monster Marshmallow Pops
These no-bake Monster Marshmallow Pops are the ultimate fun Halloween treat — kid-friendly, party-ready, and ridiculously easy to make! Dip jumbo marshmallows in colorful candy melts, add candy eyes, and decorate your own mini monster army. Perfect for Halloween parties, trick-or-treating, or edible crafts!
Ingredients
- 12 jumbo marshmallows
- 12 lollipop sticks or colorful paper straws
- 1 cup candy melts green, orange, purple, etc.
- 1 tsp coconut oil or shortening optional
- 24 candy eyeballs
- Sprinkles or icing pens for decoration
Instructions
- Insert a lollipop stick into each marshmallow and set aside on parchment paper.
- In a microwave-safe bowl, melt the candy melts with coconut oil in 30-second intervals, stirring until smooth.
- Dip each marshmallow into the melted coating. Gently tap off excess.
- Immediately press on candy eyeballs and sprinkles while the coating is still wet.
- Stand upright (use a cup filled with rice or Styrofoam block) and let dry completely.
- Optional: Add monster faces or details with icing or melted chocolate.
Notes
- Use white candy melts and drizzle extra on top for a mummy look.
- Try black icing for Frankenstein hair and bolts.
- Add one large candy eye for a silly Cyclops.